V – VEGAN | VG – VEGETARIAN
GF – GLUTEN FREE
Appetizers
V – VEGAN | VG – VEGETARIAN | GF – GLUTEN FREE
FrankenFries
Buffalo Style- Ranch Powder, Blue cheese Crumbles, Buffalo Aioli (GF) (Optional VG)
Duck Fat- Truffle Salt, Scallion (GF)
Rego- Light seasoning (V,GF, VG)
Willy Wings
Fanta Orange Soda Glaze - White Sesame Seeds, Scallions (GF)
Root Beer- Pop Rocks (GF)
Sriracha Buffalo- Shaved Celery Salad (GF)
Shrimpy Hallow (Shrimp N Grits)(GF)
Cheesy Southern Style Grits, Gochujang Glazed Shrimp, Chorizo Oil, Scallion Oil, and Micro Cilantro
Jack’s Jumbalaya Risotto (VG & V Optional)
Sautéed Prawns and Andouille Sausage in a creamy Risotto with a Roasted Red Bell Pepper Puree, Fresh Green Bell Peppers and Onions.
California Cheshire Mac & Cheese (VG)
Creamy Three Cheese Truffle Sauce
Appetizers “Deetz” Cocktail (GF)
5 Large Poached Prawns served with a Raspberry Cocktail Sauce
The Giant Peach Salad (GF) (OPTIONAL V, VG)
Frisse’ Lettuce, Peach Vinaigrette, Roasted Peaches, Shaved Radish, Fried Prosciutto, and micro Basil